Description: This material was specifically developed for use in the food sector. The development was based on and compliant with the requirements of EU Regulation No 1935/2004 and EU Regulation No 2023/2006.
Description: EPDM KTW is a sulfur-cured EPDM compound with a hardness of 81 Shore A. This material is tested according to KTW D1 and D2 and is suitable for use with drinking water. The mechanical properties are excellent. Furthermore, it is suitable for applications involving steam.
Description: EPDM FDA is an EPDM compound suitable for food contact applications. It complies with FDA regulations.
Description: EPDM WHITE FDA conforms to FDA-CFR21.177.2600. It is suitable for food contact applications within a temperature range of -45°C to 130°C.
Description: This material demonstrates excellent properties at low temperatures with high resistance to ozone, aging, and weathering. It is also well suited for use with polar solvents (alcohols, ketones, esters), HFC fluids, and glycol-based brake fluids. As a non-polar material, EPDM is not resistant to mineral oil products, greases, and oils.